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AYASOLUK HOTEL

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Room Description

  • A classic Turkish breakfast dish of sweet peppers and juicy tomatoes sautéed and cooked with fresh eggs, left slightly moist.

  • A beloved Turkish breakfast dish made with soft-scrambled eggs cooked in sautéed tomatoes, green peppers, and olive oil.

  • Allergens: Egg · ≈ 300 kcal · Vegetarian

Contact Us

Phone: +90 232 892 33 34
E-mail: info@ayasolukhotel.com
Address: Atatürk Mah. 1051 Sok. No:12, Selçuk, İzmir 35920

At the Gateway to Ephesus, at the Foot of Ayasoluk Hill: A Stay Where You Wake Up Amid History.

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